Chef Adam

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CHEF ADAM

GotCHEF Personal Chef & Meal Preparing offers personal chef and weekly meal prep services, customized to your needs and tastebuds.

​The founder, Adam Gottlieb, has over 34 years of experience in the food & beverage industry.  His passion for culinary began in Staten Island, New York, where he started working at 14 years old, for a gourmet food and catering establishment.  After falling in love with the energy of the kitchen, he decided this was the path he would take in his career and proceeded to do so.

​Upon graduating from the world-renowned Culinary Institute of America, Chef Adam began to broaden his culinary knowledge by working in hotels, private clubs, restaurants, catering, and retail establishments, in New York, Boston, Hawaii, and Florida. He has held the role of Executive Chef with the Palm Beach Yacht Club and most recently, the Corporate Executive Chef with the World Class Seagate Resort and Spa in Delray Beach, where his food obtained awards from top publications which includes Conde Nast Traveler, The Boca Raton Observer, Palm Beach Illustrated, and Boca Raton Magazine.

​Adam has been the Chef Chair for the March of Dimes Signature Chefs multiple times, as well as Guest Chef for the United Community Options South Florida's Ultimate Chefs' Dinner and Fundraiser.  He holds certifications in CPR, is certified with The National Registry of Food Safety Professionals, and he is a member of the United States Personal Chef Association.  ​

​Today, he brings his experience, knowledge, passion, and love for food into your home, elevating your family dinners.  His cooking style is healthy, simple, fresh and seasonal, catering to his client's tastes to create delicious menus.​​​​​​​  ​​

​​Follow Chef Adam and GotCHEF LLC on Instagram and Facebook to see what we are up to, as well as updated menus, food photos and all things culinary.